The 4 Holiday Habits I Ask Every Client to Keep

Because You Don’t Pause Strategy Just Because It’s December

You don’t need to go all in during the holidays.

But you do need to stay operational.

If you run a business

You wouldn’t shut down your financial tracking in Q4

You wouldn’t stop looking at metrics just because you’re busy

And you definitely wouldn’t tell your team

“We’ll deal with it in January”

You’d keep the key levers running

Even if things were messy

Even if it wasn’t perfect

Because systems that survive chaos are the ones that create results

Fat loss works the same way

These are the four things I ask every client to keep in place through the holidays

They’re not about restriction

They’re about control

1. Log your food, even when it’s messy

You wouldn’t stop checking revenue because projections went off

You’d want visibility

You’d want to know what changed and why

And most importantly

You’d want to stay in control of the outcome

Food tracking works the same way

It’s not about micromanaging every calorie

It’s about maintaining awareness

Because when logging stops

Awareness disappears

And that’s when problems creep in

Log the drinks

Log the grazing

Log the chaos

Not to be perfect

But to stay present

2. Hit 8000 steps a day, minimum

Think of this like your baseline operating system

When your workouts get disrupted

Steps keep your system running

Movement clears your head

Regulates your energy

And stops the “I’ve been inactive all week” spiral

I tell clients

Steps are the profit margin of fat loss

Unsexy but powerful

Keep them in place

3. Anchor your day with protein

This is the decision that makes every other decision easier

Start the day with 30 to 40 grams of protein

And your energy, cravings, and focus improve without effort

It’s your anchor habit

Like checking your numbers first thing

Once it’s in place

You make better choices all day

Even if lunch is chaotic

Even if dinner is social

You’ve already stabilised the day

4. Don’t stack bad days

One missed metric in business is nothing

But if you ignore it for a week

It becomes a trend

Same with food

One indulgent meal is fine

Two is still manageable

Three or four in a row with no structure?

Now you’ve got friction

I teach clients to break the chain fast

No guilt

No overcorrection

Just return to structure

That’s operational control

And it’s the reason some people make progress through December

While others start over in January

Strong systems outperform short-term effort

These four habits won’t take up time

They don’t demand perfection

And they work

Even when life doesn’t

This is how high performers stay in shape through travel, chaos, stress, and holidays

They don’t push harder

They just don’t let go of the basics

And when January comes

They’re not starting again

Because they’re already ahead.

P.S. If you’re not already subscribed to my free newsletter, I share weekly tips to help you lose weight without giving up your favourite foods or doing endless cardio. You can subscribe here.

Whenever you’re ready to work together, I’ll help you turn your fat loss into a system so you don’t need more motivation to get results.

Start by booking a free call here.

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Holiday Fat Gain Doesn’t Come From One Meal.  It Comes From This.